The ball blue book 1941

If your copy is a 3rd printing, or a book club edition, it wont have the same value as a first edition. Buy a cheap copy of ball blue book of preserving by ball corporation. I have always heard good things about ball blue book but didnt immediatey buy it. Vintage the way to a mans heart the settlement cook book 1941. The first issue of blue book had no editorial but it did have a publishers foreword which may have been written by louis eckstein.

The ball blue book pamphlet january 1, 1941 by ball canning corp author 4. The ball blue book provides recipes and procedures for water bathed home preserves, as well as basic procedures and some recipes for pressure canning. A hardcover book published in 1958 by viking isnt the same as a reprint published by penguin in 1963. This book teaches you everything you need to know about canning and preserving, highacid. A vintage copy of the ball blue book, edition v dated 1943. Here is a ball blue book of canning and preserving for 1943. Find great deals on ebay for ball blue book and ball blue book canning. The ball blue book of canning and preserving recipes edition t 1936.

Jul 1, 2015 1930 the ball blue book the classic canning book for every decade. The ball blue book of canning and preserving recipes by author ball blue book ball canning recipes the book of and preserving the ball blue book of canning and preserving recipes edition t. Buy vintage 1941 book the for sale vintage 1941 book the. Ball blue book of preserving books, find the lowest price on new, used books, textbooks compare book prices at stores. Blanching times for freezing vegetables healthy canning.

The blue book magazine established in 1907 storypress edited by donald kennicott 192952 total issues. The ball blue book of canning and ball canning recipes the book of home canning for beginners the family ball complete book of home preserving. Etsy is the home to thousands of handmade, vintage, and oneofakind products and gifts related to your search. The ball blue book of canning and preserving recipes.

Difficulttofind 1934 edition of the ball blue book in excellent vintage condition. This ball blue book from 1934 has plenty of tasty ideas for keeping your excess delicious and edible. Ball blue book gives water blanching times by diameter. The ball blue book is the standard for canning and freezing. The ball blue book is a home canning instruction and recipe booklet produced from 1909 to present. No matter what youre looking for or where you are in the world, our global marketplace of sellers can help you find unique and affordable options. The ball blue book of canning and preservation recipes fifth. All these constitute edition a, as the recipes are identical in all. This makes it more widely collected than either the 1939 or 1940 sets.

With a total of 72 cards, 1941 play ball baseball is the smallest of the three sets from gum, inc. Ball blue book of canning and preserving recipes, 1932, edition p. I buy a new ball blue book or kerr canning book every few years. Ball, a schoolteacher, gave her children love, inspiration, and direction. Ball blue book by ball brothers company, inc, 1969, ball. The title varies slightly from yeartoyear, but typically ball blue book predominates. In october 2019, the tucson historic preservation foundation purchased the ball paylore house and completed a phase i restoration of the property.

Home canning and freezing, recipes and methods edition 26b. Ball blue book of preserving books, book price comparison. In essence, 1941 play ball baseball cards are a colorized version of their 1940. Vintage ball blue book canning preserving 1941 edition u. It outlines canning methods many of which are not deemed safe today, canning equipment, and what to can. Its probable the magazine was edited by the same editor as red book the noted explorer and war reporter trumbull white 1868 1941. Ball blue book of canning and preserving recipes, 1934, edition r. Over 500 recipes with new photography and stepbystep instructions on how to can and preserving your foods at home.

All tried and tested recipes with detailed instructions so that you can can jams, jellies, canned fruits, salsas, pickles, vegetables, meat and soups as well as freezing any vegetable, meat, or dairy product. Vintage cookbooks department for rare, vintage, antique, antiquarian, and difficulttofind advertising cook booklets, recipe pamphlets, the promotional cookbooks, recipe booklets and recipe pamphlets that came with kitchen appliances and department store giveaways. Ball blue book easy guide to tasty, thrifty home canning and freezing by ball brothers and a great selection of related books, art and collectibles available now at. The earliestknown version was called the correct method for preserving fruit. Vintage booklet ball blue book home canning 1941, planning for easy home canning and preserving. Ball blue book guide to preserving by altrista consumer. The ball blue book is one of the two main books in the accepted american canon. A nice copy with directions and recipes for canning.

These books were typically used by home canners as a reference during the canning process and are often found completely worn out and stained. Open library is an open, editable library catalog, building towards a web page for every book ever published. The bible of home canning, preserving, freezing, and drying. Vintage advertising cook booklets vintage cookbook. The idea for todays ball blue book home canning guide was originally developed in 1909 by george a. The property is now available for limited tours and overnight stays. Enjoy your hardearned harvest yearround with these canning basics and recipes. Old ball canning blue books survival monkey forums. The ball blue book of canning and preserving recipes is a lovely old book filled with recipes and techniques to can pretty much anything you can think of. Here you will find answers to every food preservation question, including vacuum sealing and packing with the tilia foodsaver, as well as unique giftgiving ideas. Customs services and international tracking provided. The blue book also emphasized the importance of selecting quality soldiers for nco positions and served a whole generation of soldiers as the primary regulation for the army for 30 years. I dont know how much difference there will be but it may be nice to have a vintage perspective on canning. Back page includes wartime call to preserve, claiming, to save is.

The front and back covers show wear at the top, bottom and side edges from use and storage. The ball blue book of canning and preservation recipes fifth edition 1943 author unknown on. Ball was a farmer, inventor, and respected citizen who instilled confidence in his sons and assured them that they would succeed in whatever they undertook. For its age, it is in good condition, but you need to know. Ball blue book of canning and preserving recipes, 1934. Ballpaylore house tucson historic preservation foundation. The new york times for decades, putting food by has been the onestop source for everything the home cook needs to know about preserving foodsfrom fruits and vegetables to meat and seafood. Recipe pamphlets in the chef louis szathmary collection of.

Please practice handwashing and social distancing, and check out our. Buy ball blue book of preserving by alltrista consumer products isbn. Good vintage condition, price is for one, includes shipping within the usa. The ball blue book of canning and preserving recipes paperback january 1, 1941. Now, this classic is fully uptodate with the twentyfirstcentury kitchen. Jessica shows the latest printing of the ball blue book. The ball blue book of preserving is the classic american guide to keeping freshtasting food on hand. There are slight differences in the title on the cover, and the layout differs. The ball blue book is one of the two main books in the accepted american canon of home canning the other being the usda complete guide. The item is a wpa poster design on blue background created as part of the federal art project between 1936 and 1941. The ball blue book is your complete guide to home canning and preserving. One page has some pencil writing on the edges, not on.

However, the overall aesthetic appeal is improved by having the cards printed in color. From the very basics to advanced techniques this book is sure to please everyone. Basic guide to canning, freezing, drying, pickling and making soft spreads over 500 recipes 75 recipes are new for this edition. Its the best book for canning beginners and a great reference book for seasoned canners. Ball blue book says water blanch small pieces for 3 minutes, large pieces for 4 minutes.